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Wenshan Baozhong (Pouchong)
Wenshan Baozhong (Pouchong)
- Flavour:
Light and floral with delicate sweetness, featuring smooth, subtle notes between green and oolong teas, offering a fresh, mellow flavour.
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Chinease Baozhong tea, sometimes romanised as Pouchong, is a lightly oxidised tea, twist shape, with floral notes, and usually not roasted, somewhere between green tea and what is usually considered oolong tea, though often classified with the latter due to its lack of the sharper green tea flavours.
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£11.00 GBP
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£11.00 GBP
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Tasting Notes
Creamy, floral, buttery, sweet, fresh, smooth.
From
Brewing Instruction
400ml is ideal for 5g of loose leaf. Brewing involves experimenting to find your perfect taste. Use 100° boiling water and brew for 3-4 minutes. Avoid bitterness by not overbrewing. Add more leaves for a stronger cup.