Buttercream Oolong

No actual milk added, just has a naturally creamy, buttery, milky aroma, mouthfeel* and taste.
* (is that a word? Ed.)

***

Our Buttercream Oolong, which is also known as Milk Oolong is a unique and creamy tea renowned for its smooth, buttery texture and rich flavour. Grown in the high-altitude regions of Taiwan, this partially oxidised oolong exhibits a delightful sweetness reminiscent of milk, enhanced by delicate floral notes. The tea leaves are carefully processed to preserve their natural creaminess, resulting in a fragrant cup with a silky mouthfeel. Perfectly balanced, Milk Oolong can be enjoyed both hot and cold, making it a versatile choice for tea lovers seeking a comforting yet refreshing experience.