Ukteaco
Alishan Oolong
Alishan Oolong
- Flavour:
Creamy with notes of fresh orchid, a hint of stone fruit sweetness, and a lingering buttery finish.
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One of Taiwan's most famous Oolong teas, our Alishan is from a small mountainous tea farm in Alishan village. The leaves are processed and lighly fermented in the traditional way to produce a tea with a fresh, floral aroma. An exquisite grade of Oolong, grown among the mountainous hills and produces a delicious buttery infusion with delicate hints of milky sweet apricot and chestnut notes. This tea offers a creamy aroma and light-yellow infusion.
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Tasting Notes
Creamy, floral, buttery, sweet, fresh, smooth.
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Brewing Instruction
400ml is ideal for 5g of loose leaf. Brewing involves experimenting to find your perfect taste. Use 100° boiling water and brew for 3-4 minutes. Avoid bitterness by not overbrewing. Add more leaves for a stronger cup.